Since 2010 our Customers live the “Saporalia experience” with enthusiasm. Every day they are transmitting their satisfaction back to us. Because when you speak about Saporalia, you talk about high taste, innovation and, mostly, simplicity.
These values have been with us along all our fantastic growth path and enabled Saporalia to make the history of the most appreciated Italian Gourmet Food exporter due to the unicity of our Business Model. The first innovative distribution model which combines the efficiency of the digital channels with the consolidation and aggregation of a multitude of small Gourmet and Traditional Food Artists and Artisans.
Since 2010 we are selecting the best Italian Gourmet Artists and “Food Wizards” as I like to define them; we have a wide range of Italian Delicacies, all of them produced by small Artisans based in the most hidden towns of our Country
Full variety of ambient products as well as fresh ones: Truffle Specialities, Gourmet Antipasti, high quality Sauces, home-made Pasta, fine and aged Cheese, best Dairy products, high end Meat and Cured Meat, Organic and Vegan Style Food
Gourmet Food. Infinite pleasure. Never as in this historical context the food has played such an important role in our communities.
Food is identity, self-expression, relax and joy of life, conviviality, sharing great moments, elegance, pure creativity, achievement, pleasant interaction and socialization.
Saporalia is giving the maximum emphasis to this piece of truth, pure and excellent Italian Gourmet products